Fast Toasted Ravioli (T-Ravs)

Name: Fast Toasted Ravioli (T-Ravs)
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 1 package refrigerated or frozen cheese ravioli; 1 cup Italian-style breadcrumbs; 1/2 cup grated Parmesan; 1 tsp garlic powder; 1/2 tsp salt; 1/4 tsp black pepper; 2 eggs; 2 tbsp water; Non-stick spray or 2 tbsp oil; 1 cup marinara sauce (for dipping)

Fast Toasted Ravioli (T-Ravs)

Store-bought ravioli turned crispy and snackable in minutes — zero pride required, excellent results anyway.

Prep 5 minCook 8 minTotal 13 min320 calCuisine: Italian, American

APPETIZERQUICKCRISPYDINNER

Ingredients

1 package refrigerated or frozen cheese ravioli
1 cup Italian-style breadcrumbs
0.5 cup grated Parmesan
1 tsp garlic powder
0.5 tsp salt
0.25 tsp black pepper
2 eggs
2 tbsp water
Non-stick spray or 2 tbsp oil
1 cup marinara sauce (for dipping)

Steps

Preheat air fryer to 390°F (200°C) or oven to 425°F (220°C).
In a bowl, mix breadcrumbs, Parmesan, garlic powder, salt, and pepper.
In another bowl, whisk eggs with water.
Dip each ravioli in the egg mixture, then coat in the breadcrumb mixture.
Lightly spray ravioli with non-stick spray or brush with oil.
Air fry 6–8 minutes (or bake 12–15 minutes) until golden and crisp, flipping once halfway.
Warm marinara sauce in the microwave or on the stove.
Serve hot with marinara for dipping.